Food Poisoning

Food Poisoning

Jan 02, 2013

Food is supposed to provide us nourishment and health but because of the toxins it contains, what we consume has become a major threat to our health. Some toxic substances are added to our food physically, through adulteration, while some enter our food system chemically, through pesticide residues. And some toxins enter the food chain genetically, through genetic engineering of seeds and crops. Even food packaging can be a source of toxins in food.

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Foods, Health,

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Mouth Watering Food

Mouth Watering Food

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Foods, Health, Photos,

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World's Strangest Snacks

World's Strangest Snacks

1. Hákarl: Icelandic Fermented Shark

Popular in Iceland, the Hákarl is a basking shark which has been cured with a particular fermentation process and hung to dry for four to five months. It is often served in cubes on toothpicks and comes in two varieties; chewy and reddish glerhákarl (lit. "glassy shark") from the belly, and white and soft skyrhákarl (lit. "skyr shark") from the body.

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Animals, Entertainment, Foods, Fun, General, Health, Interesting,

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Foods And Their Health Benefits

Foods And Their Health Benefits

Apples	Protects your heart	prevents constipation	Blocks diarrhea	Improves lung capacity	Cushions joints
Apricots	Combats cancer	Controls blood pressure	Saves your eyesight	Shields against Alzheimer's	Slows aging process
Artichokes	Aids digestion	Lowers cholesterol	Protects your heart	Stabilizes blood sugar	Guards against liver disease
Avocados	Battles diabetes	Lowers cholesterol	Helps stops strokes	Controls blood pressure	Smoothes skin

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Foods, General, Health, Interesting,

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